ST1Doppelganger
Brown Belt
I figured I'd start a thread for us to share food pics & recipes.
Food & Recipes
- Thread starter ST1Doppelganger
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ST1Doppelganger
Brown Belt
I was lazy and just used boboli crust but top pic dosent have a red sauce because I made a garlic olive oil butter sauce then covered it with 4 cheeses & goat cheese with peppers, tomatoes, shrooms, & pepperoni. The bottom one has a home made red sauce with the same ingredients as the first minus the tomatoes.
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ST1Doppelganger
Brown Belt
Chorizo potato & kale soup.
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ST1Doppelganger
Brown Belt
Raviolis with my home made red sauce that I used on the earlier pic of the pizza.
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ST1Doppelganger
Brown Belt
Pork chops with buttermilk & garlic mashed potatoes.
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ST1Doppelganger
Brown Belt
Brazilian cheesy breads that are awesome and for you wheat gluten free people they are made with tapioca flower instead of wheat.
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ST1Doppelganger
Brown Belt
Potroast & mashed potatoes.
Left over potroast turned in to tacos.
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ST1Doppelganger
Brown Belt
Salt & pepper shrimps.
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ST1Doppelganger
Brown Belt
Mixed tubers with grape sees oil, salt & pepper.
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ST1Doppelganger
Brown Belt
Cream of potato leek & kale soup
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ST1Doppelganger
Brown Belt
Rib eye steak with sautéed spinach garlic & a lemon and olive oil sauce.
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ST1Doppelganger
Brown Belt
Skirt steak
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ST1Doppelganger
Brown Belt
Ok I'll stop posting now but all of these have been made by me in the past month.
Mixed tubers with grape sees oil, salt & pepper.
What's the purple items in the middle?
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ST1Doppelganger
Brown Belt
Purple yams. It was yams and taro root boiled and then served cold with the grape seed salt pepper & Panela cheese.
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ST1Doppelganger
Brown Belt
I'm always hungry for good food, brew & Kung Fu
granfire
Sr. Grandmaster
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ST1Doppelganger
Brown Belt
Recipe please? Would love to try that, also your chorizo and kale soup
http://www.epicurious.com/recipes/member/views/PAO-DE-QUEIJO-AKA-BRAZILIAN-CHEESE-PUFFS-1266023
