ST1Doppelganger
Brown Belt
First off Wing Chun is one of my supplementary arts to my training so I haven't stuck around at one WC School for long.
I have trained with 3 Different instructors & 1 senior training partner that are all from different lineages. I notice that there are some subtle & major differences between them mostly in the pivot & Bong Sau along with Tan Sau.
So my real question is a two part question containing.
1) How do you do your pivot while practicing Chum Kiu & Chi Sau?
Is it on the ball of your foot, heel of your foot or in between the those two points?
2) What is the structure of your Bong Sau?
Is it elbow at shoulder height or are you striving to go above shoulder height?
Please answer those two questions and explain why your WC is done this way because I feel they are two of the basic key moves that show the major differences in WC Lineages.
Also any training tips that can be shared to improve on these two very basic concepts would probably help all of us since it's always good to look back on the basics and freshen up on them.
I have trained with 3 Different instructors & 1 senior training partner that are all from different lineages. I notice that there are some subtle & major differences between them mostly in the pivot & Bong Sau along with Tan Sau.
So my real question is a two part question containing.
1) How do you do your pivot while practicing Chum Kiu & Chi Sau?
Is it on the ball of your foot, heel of your foot or in between the those two points?
2) What is the structure of your Bong Sau?
Is it elbow at shoulder height or are you striving to go above shoulder height?
Please answer those two questions and explain why your WC is done this way because I feel they are two of the basic key moves that show the major differences in WC Lineages.
Also any training tips that can be shared to improve on these two very basic concepts would probably help all of us since it's always good to look back on the basics and freshen up on them.