Hi All;
This thread is dedicated to the joys of sushi! I can't get enough of it. I'm making it tonight and I've got the wasabi ready...
WARM UP THE SAKE!!!!
I've got a question...does anyone know why someone cannot use freshwater fish for sushi? I've heard that I'm not supposed to use them, but I've never actually talked to a sushi chef to see if this is true.
upnorthkyosa
This thread is dedicated to the joys of sushi! I can't get enough of it. I'm making it tonight and I've got the wasabi ready...
WARM UP THE SAKE!!!!
I've got a question...does anyone know why someone cannot use freshwater fish for sushi? I've heard that I'm not supposed to use them, but I've never actually talked to a sushi chef to see if this is true.
upnorthkyosa